Maker Origin: The Organic House is based in Oakville, Canada.

Made with Bon Bulak cacao (Criollo hybrids) from the biodiverse Kablon Farms, based in South Cotabato, Davao, Philippines.

Ingredients: Organic Cocoa Beans, Ontario Maple Sugar, Organic Cocoa Butter, Dill Seeds, Onion Powder, Sea Salt.

This savoury bar is dill-licious. Think of it more as a food than a sweet. Something that world work well on a cheese or charcuterie board, or melted and spread on a sandwich. It’s an odd combination, but for me it works. Silky smooth, fresh dill flavour, and finishing with a light touch of onion. A great bite when you’re craving something savoury but all you have is chocolate!

55g (1.94 Oz)

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