Maker: Ivee Promenade based in Gdansk, Poland.

Cacao Origin: Blend of Trinitario and Forastero from the Mayuano Co-op in the Ituri province of northeast Congo. Their cocoa farms form a protective belt around the Okapi Wildlife Reserve.

Ingredients: Cacao Beans (60%), Cane Sugar 30%, Cacao Butter 10%.

Suggested Flavour Notes: Raisin, Nut, Fresh Herbs.

60g

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