Maker: Black Jaguar Chocolate based on Vancouver Island, Canada.

Cacao Origin: The organic cacao estate of Hacienda Jesus Maria in Rio Mazapa, Tabasco, Mexico. Mayans have been cultivating cacao in this region for millennia.

Ingredients: Organic Cacao Beans, Organic Cacao Butter, Organic Cane Sugar, Wild Harvested British Colombia Black Raspberries and Evergreen Huckleberries.

Suggested Flavour Notes: A chocolate with a warm heavy profile marrying with the deep sharp flavour of the wild berries.

75g

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