Maker Origin: Ruvido is based in Trezzo sull’Adda, Italy just East of Milano. They have a unique and unorthodox method and approach which pushes the boundaries of fine chocolate today.

Made with Trinitario/Criollo cacao grown on Bejofo estate in the Sambirano Valley of Northwestern Madagascar. Bejofo was founded in 1924, and known worldwide for incredible cacao. The cacao grows not in a monoculture, but among an agroforestry system including Albizia, Madagascar Almond, African Tulip, Bananas, Jackfruit, Citrus, Vanilla, and more.

Ingredients: Cacao Beans, Raw Cane Sugar.

Suggested Flavour Notes: Mandarin, Cashew.

Texture: Ruvido has a unique approach resulting in a texture that is rough and wild, so don’t expect a traditional silky smooth chocolate. It truly is an experience.

50g (1.76 Oz)

Zoom in photo to read more details.

Looking for better deals on chocolate bars? Check out the Gift Boxes! A random selection of bars, as well as other helpful chocolate tools & products.